Effect of dietary cadmium levels on nutrient digestibility and retention of iron, copper and zinc in tissues of growing pigs

Asian-Australasian Journal of Animal Sciences

Volumn 17, Issue 7, 2004, Pages 1007-1013

  Han, X Y ^a   Xu, Z R ^a   Wang, Y Z ^a   Tao, X ^a   Li, W F ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Cadmium; Copper; Growing Pigs; Growth Performance; Iron; Nutrient Digestibility; Zinc

Indexed keywords

GLYCINE MAX; SUS SCROFA; ZEA MAYS;

EID: 3242722143     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2004.1007     Document Type: Article

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