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Volumn 53, Issue SUPPL., 2005, Pages 99-102

Effect of breed and feeding season on the nutritive quality of goat's milk

Author keywords

Cholesterol; Fatty acids; Goats; Milk

Indexed keywords

CHOLESTEROL; FATTY ACID; SATURATED FATTY ACID;

EID: 32344452345     PISSN: 00155497     EISSN: None     Source Type: Journal    
DOI: 10.3409/173491605775789209     Document Type: Conference Paper
Times cited : (8)

References (10)
  • 1
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    • Feeding as a factor for manipulation of the fatty acids composition in products of animal origin
    • In Polish
    • BANASZKIEWICZ T. 2001. Feeding as a factor for manipulation of the fatty acids composition in products of animal origin. Prz. Hod. 9: 23-27. (In Polish).
    • (2001) Prz. Hod. , vol.9 , pp. 23-27
    • Banaszkiewicz, T.1
  • 2
    • 0010217919 scopus 로고    scopus 로고
    • Effect of calcium salts of fatty acids from animal fat rape oil, linseed oil and fish oil on the yield and composition of cow's milk
    • In Polish
    • BRZÓSKA F., GA̧SIOR R., SALA K., WIEWIÓRA W. 1999. Effect of calcium salts of fatty acids from animal fat rape oil, linseed oil and fish oil on the yield and composition of cow's milk. Rocz. Nauk. Zoot. 26: 105-117. (In Polish).
    • (1999) Rocz. Nauk. Zoot. , vol.26 , pp. 105-117
    • Brzóska, F.1    Ga̧sior, R.2    Sala, K.3    Wiewióra, W.4
  • 3
    • 0007224253 scopus 로고
    • Composition of goat's milk: Changes within milking and effects of a high concentrate diet
    • CALDERON L., DE PETERS E. J., SCHMITH N. E., FRANK A. A. 1984. Composition of goat's milk: changes within milking and effects of a high concentrate diet. J. Dairy Sci. 67: 1905.
    • (1984) J. Dairy Sci. , vol.67 , pp. 1905
    • Calderon, L.1    De Peters, E.J.2    Schmith, N.E.3    Frank, A.A.4
  • 5
    • 0034277682 scopus 로고    scopus 로고
    • Influence of dietary tallow and fish oil on milk fat composition
    • JONES D. F., WEISS W. P., PALMQUIST D. L. 2000. Influence of dietary tallow and fish oil on milk fat composition. J. Dairy Sci. 83: 2024-2026.
    • (2000) J. Dairy Sci. , vol.83 , pp. 2024-2026
    • Jones, D.F.1    Weiss, W.P.2    Palmquist, D.L.3
  • 6
    • 32344432046 scopus 로고    scopus 로고
    • Sheep and goats as a source of functional food
    • In Polish
    • PIENIAK-LENDZION K. 2002. Sheep and goats as a source of functional food. Prz. Hod. 7: 6-10. (In Polish).
    • (2002) Prz. Hod. , vol.7 , pp. 6-10
    • Pieniak-Lendzion, K.1
  • 7
    • 32344443169 scopus 로고    scopus 로고
    • Improvement of milk wholesome quality, the effect of feeding on fat quality and cholesterol content
    • In Polish
    • REKLEWSKI Z. 2000. Improvement of milk wholesome quality, the effect of feeding on fat quality and cholesterol content. Zesz. Nauk. PTZ Chów i Hod. Bydła 51: 27-33. (In Polish).
    • (2000) Zesz. Nauk. PTZ Chów I Hod. Bydła , vol.51 , pp. 27-33
    • Reklewski, Z.1
  • 8
    • 32344446661 scopus 로고
    • Feeding methods for manipulation of protein and fat content of milk in view of current preferences of consumers
    • In Polish
    • SZCZUREK W., PISULEWSKI P. M. 1995. Feeding methods for manipulation of protein and fat content of milk in view of current preferences of consumers. Biul. Inf. Zoot. 33: 61-72. (In Polish).
    • (1995) Biul. Inf. Zoot. , vol.33 , pp. 61-72
    • Szczurek, W.1    Pisulewski, P.M.2
  • 9
    • 32344444145 scopus 로고    scopus 로고
    • The effects of breed, feed and lactation period on chemical composition and fatty acids content in goat's milk
    • In Polish
    • SZYMANOWSKA A., GRUSZECKI T., LIPECKA Cz. 2002. The effects of breed, feed and lactation period on chemical composition and fatty acids content in goat's milk. Pr. Mat. Zoot. 14: 181-187. (In Polish).
    • (2002) Pr. Mat. Zoot. , vol.14 , pp. 181-187
    • Szymanowska, A.1    Gruszecki, T.2    Lipecka, Cz.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.