In situ silylation for the multicomponent analysis of canola oil by-products by gas chromatography-mass spectrometry

Analytica Chimica Acta

Volumn 559, Issue 2, 2006, Pages 227-233

  Durant, Armando A ^a   Dumont, Marie Josée ^a   Narine, Suresh S ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

Canola oil; Deodorizer distillate; GC MS; Silylation; Soapstock

Indexed keywords

BYPRODUCTS; DISTILLATION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; MIXTURES; OLEIC ACID;

PHYTOSTEROLS; SILYLATION; TOCOPHEROLS;

ESSENTIAL OILS;

ALPHA TOCOPHEROL; BRASSICASTEROL; DIACYLGLYCEROL; FATTY ACID; GLYCEROL OLEATE; LINOLEIC ACID; OLEIC ACID; PHYTOSTEROL; PYRIDINE; RAPESEED OIL; TOCOPHEROL; TRIFLUOROACETIC ACID;

ARTICLE; DERIVATIZATION; FATTY ACID ANALYSIS; FOOD ANALYSIS; FREEZE DRYING; GAS CHROMATOGRAPHY; HIGH TEMPERATURE; MASS SPECTROMETRY; PRIORITY JOURNAL; SEPARATION TECHNIQUE; SILYLATION; TEMPERATURE DEPENDENCE;

BRASSICA NAPUS VAR. NAPUS; SINAPIS ARVENSIS;

EID: 32344432429     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aca.2005.11.075     Document Type: Article

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