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Volumn 97, Issue 4, 2006, Pages 737-741

An optoelectronic instrument for the determination of sulphite in beverages

Author keywords

LED; Log amplifier; Optoelectronic instrument; Photodetector; Sulphite

Indexed keywords

DYE; FORMALDEHYDE; SULFITE;

EID: 31844453569     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2005.06.009     Document Type: Article
Times cited : (10)

References (12)
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    • E. Mataix, and M.D. Luque de Castro Determination of total and free sulphur dioxide in wine by pervaporation flow injection Analyst 123 1998 1547 1549
    • (1998) Analyst , vol.123 , pp. 1547-1549
    • Mataix, E.1    Luque De Castro, M.D.2
  • 4
    • 4243641716 scopus 로고
    • Nitrite interference in spectrophotometric determination of atmospheric sulphur dioxide
    • J.B. Pate, B.E. Ammons, G.A. Swanson, and J.P. Lodge Jr. Nitrite interference in spectrophotometric determination of atmospheric sulphur dioxide Analytical Chemistry 37 1965 942 945
    • (1965) Analytical Chemistry , vol.37 , pp. 942-945
    • Pate, J.B.1    Ammons, B.E.2    Swanson, G.A.3    Lodge Jr., J.P.4
  • 6
    • 0242384424 scopus 로고    scopus 로고
    • Determination of inorganic ions in food and beverages by capillary electrophoresis
    • J. Sadecka, and J. Polonsky Determination of inorganic ions in food and beverages by capillary electrophoresis Journal of Chromatography A 834 1999 401 417
    • (1999) Journal of Chromatography a , vol.834 , pp. 401-417
    • Sadecka, J.1    Polonsky, J.2
  • 7
    • 0030923810 scopus 로고    scopus 로고
    • Flow injection analysis of sulphite by gas-phase molecular absorption UV/VIS spectrophotometry
    • A. Safavi, and B. Haghighi Flow injection analysis of sulphite by gas-phase molecular absorption UV/VIS spectrophotometry Talanta 44 1997 1009 1016
    • (1997) Talanta , vol.44 , pp. 1009-1016
    • Safavi, A.1    Haghighi, B.2
  • 8
    • 0342643613 scopus 로고
    • Determination of sulphite in foods by ion chromatography
    • D.M. Sullivan, and R.L. Smith Determination of sulphite in foods by ion chromatography Food Technology 39 1985 45 53
    • (1985) Food Technology , vol.39 , pp. 45-53
    • Sullivan, D.M.1    Smith, R.L.2
  • 10
    • 31844433965 scopus 로고
    • (Method 20). Arlington, VA: Association of Official Analytical Chemists Inc.
    • William, S. (1984). Official methods of the AOAC. (14th ed., Method 20, p. 123). Arlington, VA: Association of Official Analytical Chemists Inc.
    • (1984) Official Methods of the AOAC. 14th Ed. , pp. 123
    • William, S.1
  • 11
    • 10844295426 scopus 로고    scopus 로고
    • Product no. SLVS328. Dallas, TX: Texas Instruments Incorporated.
    • Texas instruments manual. (2000). Product no. SLVS328. Dallas, TX: Texas Instruments Incorporated.
    • (2000) Texas Instruments Manual
  • 12
    • 0029967581 scopus 로고    scopus 로고
    • The determination of sulphite contents of some food and beverages by capillary electrophoresis
    • V.C. Trenerry The determination of sulphite contents of some food and beverages by capillary electrophoresis Food Chemistry 55 1996 299 303
    • (1996) Food Chemistry , vol.55 , pp. 299-303
    • Trenerry, V.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.