Inactivation of aflatoxin B1 and aflatoxicol through traditional "nixtamalización" of corn and their regeneration by acidification of corn dough;Inactivación de aflatoxina B1 y aflatoxicol por nixtamalización tradicional del maíz y su regeneración por acidificación de la masa

Salud Publica de Mexico

Volumn 47, Issue 5, 2005, Pages 369-375

  Anguiano Ruvalcaba, Gloria Laura ^a   Verver Y Vargas Cortina, Aurora ^a   Guzmán De Peña, Doralinda ^a  

^a DEPARTAMENTO DE INGENIERÍA GENÉTICA   (Mexico)

Author keywords

Aflatoxicol; Aflatoxin B1; Mexico; Mycotoxins; Zea mays

Indexed keywords

AFLATOXICOL; AFLATOXIN B1; CALCIUM OXIDE;

ACIDIFICATION; ANIMAL EXPERIMENT; ARTICLE; CAUSE OF DEATH; CHICK; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CORN; DOUGH; EVALUATION; HEAT TREATMENT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INGESTION; NONHUMAN; QUANTITATIVE ANALYSIS; TOXICITY TESTING;

EID: 31644442190     PISSN: 00363634     EISSN: 16067916     Source Type: Journal    
DOI: 10.1590/S0036-36342005000500007     Document Type: Article

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