Comparison of sources of rosmarinic acid

Chemicke Listy

Volumn 99, Issue 14, 2005, Pages

  Čuláková, Viera ^a   Máriássyová, Magda ^a   Heilerová, L'udmila ^a  

^a Food Research Institute Biocentre Modra   (Slovakia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 31444435255     PISSN: 00092770     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (5)

1. Holzmannová V.: Chem. Listy 90, 486 (1995).
2. Shetty K.: Asia Paciffic J. Clin Nutr. 6, 162 (1997).
3. Heilerová L.: Bulletin of Food Research 41, 255 (2002).
4. Javanmardi V. et al.: J. Agric Food Chem. 50, 5878 (2002).
5. Kintzios. S. et al.: Biotechnology Letters 26, 521 (2004).