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Volumn 58, Issue 1, 2004, Pages 85-101
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Foodborne infections and intoxications in Poland in 2002;Zatrucia i zakazenia pokarmowe w Polsce w 2002 roku.
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Author keywords
[No Author keywords available]
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Indexed keywords
ADOLESCENT;
ADULT;
AGED;
ARTICLE;
CHILD;
EPIDEMIC;
FOOD CONTROL;
FOOD POISONING;
HUMAN;
INCIDENCE;
INFANT;
MALE;
MICROBIOLOGY;
MIDDLE AGED;
NEWBORN;
POLAND;
PRESCHOOL CHILD;
RISK FACTOR;
RURAL POPULATION;
STATISTICS;
TIME;
URBAN POPULATION;
VIROLOGY;
ADOLESCENT;
ADULT;
AGED;
AGED, 80 AND OVER;
CHILD;
CHILD, PRESCHOOL;
DISEASE OUTBREAKS;
FOOD MICROBIOLOGY;
FOOD POISONING;
HUMANS;
INCIDENCE;
INFANT;
INFANT, NEWBORN;
MALE;
MIDDLE AGED;
POLAND;
RISK FACTORS;
RURAL POPULATION;
TIME FACTORS;
URBAN POPULATION;
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EID: 3142719131
PISSN: 00332100
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (7)
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References (0)
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