Trans fatty acid isomers and the missing evidence

European Journal of Lipid Science and Technology

Volumn 106, Issue 6, 2004, Pages 345-346

  Aro, Antti ^a  

^a NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

ELAIDIC ACID; FATTY ACID; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; OLEIC ACID; SATURATED FATTY ACID; SOYBEAN OIL;

EDITORIAL; FAT INTAKE; FOOD INTAKE; HUMAN; HYDROGENATION; ISCHEMIC HEART DISEASE; ISOMER; POPULATION; RISK FACTOR; SUNFLOWER;

GLYCINE MAX; HELIANTHUS;

EID: 3142662641     PISSN: 14387697     EISSN: None     Source Type: Journal    
DOI: 10.1002/ejlt.200490035     Document Type: Editorial

References (5)

1. R. M. Weggemans, M. Rudrum, E. A. Trautwein: Intake of ruminant versus industrial trans-fatty acids and risk of coronary heart disease: what is the evidence? Eur. J. Lipid Sci. Technol. 106 (2004) 390-397.
2. R. P. Mensink, P. L. Zock, A. D. Kester, M. B. Katan: Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials. Am. J. Clin. Nutr. 77 (2003) 1146-1155.
3. J. F. Mauger, A. H. Lichtenstein, L M. Ausman, S. M. Jalbert, M. Jauhiainen, C. Ehnholm, B. Lamarche: Effect of different forms of dietary hydrogenated fats on LDL particle size. Am. J. Clin. Nutr. 78 (2003) 370-375.
4. K. F. Hulshof, M. A. van Erp-Baart, M. Anttolainen, W. Becker, C. Church Couet, E. Hermann-Kunz, H. Kesteloot, T. Leth, I. Martins, J. Moreira Moschandreas, L. Pizzoferrato, A. H. Rimestad, H. Thorgeirsdottir, J. M. van Amelsvoort, A. Aro, A. G. Kafatos, D. Klanzmann-Petithory, G. van Poppel: Intake of fatty acids in Western Europe with emphasis on trans fatty acids: the TRANSFAIR Study. Eur. J. Clin. Nutr. 53 (1999) 143-157.
5. D. B. Allison, S. K. Egan, L. M. Barraj, C. Caughman, M. Infante, J. T. Heimbach: Estimated intakes of trans fatty and other fatty acids in the US population. J. Am. Diet. Ass. 99 (1999) 66-174.