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Volumn 37, Issue 13, 2004, Pages 5018-5022
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Polymer cookery. 2. Influence of polymerization pressure and polymer swelling on the performance of molecularly imprinted polymers
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Author keywords
[No Author keywords available]
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Indexed keywords
CROSSLINKING;
INFRARED SPECTROSCOPY;
PARTICLE SIZE ANALYSIS;
POLYMERIZATION;
POLYMERS;
POROSITY;
PRESSURE EFFECTS;
QUALITY CONTROL;
REACTION KINETICS;
SEPARATION;
SOLVENTS;
SWELLING;
SYNTHESIS (CHEMICAL);
MOLECULARLY IMPRINTED POLYMERS;
POLYMER DENSITY;
POLYMER SWELLING;
RATE COEFFICIENTS;
MACROMOLECULES;
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EID: 3142569067
PISSN: 00249297
EISSN: None
Source Type: Journal
DOI: 10.1021/ma0498161 Document Type: Article |
Times cited : (48)
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References (11)
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