Glycerolysis of palm olein by immobilized lipase PS in organic solvents

Enzyme and Microbial Technology

Volumn 35, Issue 2-3, 2004, Pages 218-222

  Kaewthong, Wiphum ^a   H Kittikun, Aran ^a  

^a PRINCE OF SONGKLA UNIVERSITY   (Thailand)

Author keywords

Glycerolysis; Immobilized lipase; Lipase PS; Monoacylglycerols

Indexed keywords

ACETONE; GLYCEROL; MICROBIOLOGY; ORGANIC SOLVENTS;

MONOACYLGLYCEROLS (MAG); PALM OLEIN;

ENZYMES;

ACETONE; BACTERIAL ENZYME; GLYCEROL; HYDROLASE; MONOACYLGLYCEROL; OCTANE; ORGANIC SOLVENT; TRIACYLGLYCEROL LIPASE; TRIOLEIN;

ARTICLE; CHEMICAL MODIFICATION; ENZYME ACTIVITY; ENZYME IMMOBILIZATION; ENZYME STABILITY; GLYCEROLYSIS; INCUBATION TIME; PSEUDOMONAS; TEMPERATURE DEPENDENCE; TEMPERATURE SENSITIVITY; WATER CONTENT;

EID: 3142540611     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2004.04.011     Document Type: Article

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