Study and development of a defatted wheat germ nutritive noodle

European Food Research and Technology

Volumn 212, Issue 3, 2001, Pages 344-348

  Ge, Yiqiang ^a   Sun, Aidong ^a   Ni, Yuaiiying ^a   Cai, Tongyi ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Defatted wheat germ; Noodle; Nutrient

Indexed keywords

EID: 30944462286     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s002170000253     Document Type: Article

References (7)

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7. Anonymous (1992) Food content tables. Beijing: People Hygiene Press