Determination of five coumarins in Cnidii Fructus by micellar electrokinetic capillary chromatography

Planta Medica

Volumn 71, Issue 12, 2005, Pages 1152-1156

  Wu, Meng Hua ^a   Zhao, Lu Hua ^a   Song, Vue ^a   Zhang, Wei ^b   Xiang, Bing Ren ^a   Mei, Ling Hua ^c  

^a BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

^b Guangzhou Institute for Drug Control   (China)

^c Jiangxi Huiren Pharmaceutical Co Ltd   (China)

Author keywords

Capillary electrophoresis; Cnidium monnieri; Coumarins; Micellar electrokinetic capillary chromatography; Umbelliferae

Indexed keywords

BERGAPTEN; BORIC ACID; BUFFER; COUMARIN DERIVATIVE; ISOPIMPINELLIN; METHANOL; METHOXSALEN; OSTHOLE; PENTOSALEN; PHOSPHATE;

ARTICLE; CAPILLARY ELECTROPHORESIS; CNIDIUM MONNIERI; DRUG ISOLATION; DRUG STRUCTURE; MEDICINAL PLANT; MICELLAR ELECTROKINETIC CHROMATOGRAPHY; PH; SEPARATION TECHNIQUE;

CHROMATOGRAPHY, MICELLAR ELECTROKINETIC CAPILLARY; CNIDIUM; COUMARINS; FRUIT; MOLECULAR STRUCTURE;

APIACEAE; CNIDIUM MONNIERI;

EID: 30844436121     PISSN: 00320943     EISSN: None     Source Type: Journal    
DOI: 10.1055/s-2005-873151     Document Type: Article

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