Use of artificial neural networks for prediction of cell mass and ethanol concentration in batch fermentation using Saccharomyces cerevisiae yeast

Journal of the Institution of Engineers (India): Chemical Engineering Division

Volumn 85, Issue 1 SEP., 2004, Pages 31-35

  Pramanik, K ^a  

^a NATIONAL INSTITUTE OF TECHNOLOGY   (India)

Author keywords

ANN model; Neural network; Saccharomyces cerevisiae yeast; Simulation

Indexed keywords

ANN MODEL; CELL MASS; LEVENBERG-MARQUARDT OPTIMIZATION; SACCHAROMYCES CEREVISIAE YEAST;

BACKPROPAGATION; COMPUTER SIMULATION; ETHANOL; FERMENTATION; INDUSTRIAL WASTE TREATMENT; LEARNING ALGORITHMS;

NEURAL NETWORKS;

EID: 30444454835     PISSN: 00203351     EISSN: 00203351     Source Type: Journal    
DOI: None     Document Type: Article

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