Isolation of Yersinia ruckeri from wild, Atlantic salmon, Salmo salar L., in Scotland

Bulletin of the European Association of Fish Pathologists

Volumn 16, Issue 3, 1996, Pages 83-84

  Petrie, J ^a   Bruno, D W ^a   Hastings, T S ^a  

^a MARINE LABORATORY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 3042994214     PISSN: 01080288     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Austin, B. and Austin, D.A. (1993). Bacterial Fish Pathogens: Disease in farmed and wild fish. Ellis Horwood Ltd, Chichester. Second Edition, pp384.
2. Dear, G. (1988). Yersinia ruckeri isolated from Atlantic salmon in Scotland. Bulletin of the European Association of Fish Pathologists, 8, 18-19.
3. Lund, R.A. and Hansen, L.P. (1991). Identification of wild and reared Atlantic salmon, Salmo salar L., using scale characters. Aquaculture and Fisheries Management, 22, 499-508.
4. McCarthy, D.H. and Johnson, K.A. (1982). A serotype survey and cross-protection test of North American field isolates of Yersinia ruckeri. Journal of Fish Diseases, 5, 323-328.
5. Rucker, R.R. (1966). Redmouth disease of rainbow trout (Salmo gairdneri). Bulletin del'Office International des Epizootics, 65, 825-830.
6. Valtonen, E.T., Rintamaki, P. and Koskivaara, M. (1992). Occurrence and pathogenicity of Yersinia ruckeri at fish farms in northern and central Finland. Journal of Fish Diseases, 15, 163-171.
7. Willumsen, B. (1989). Birds and wild fish as potential vectors of Yersinia ruckeri. Journal of Fish Diseases, 12, 275-277.