The effect of glucose and maltose concentrations on pyruvate and ascorbate production, antioxidant enzyme activities and LPO levels in Fusarium equiseti

Process Biochemistry

Volumn 39, Issue 11, 2004, Pages 1519-1524

  Ayar Kayali, Hulya ^a   Tarhan, Leman ^a  

^a DOKUZ EYLUL UNIVERSITY   (Turkey)

Author keywords

CAT; catalase; Fusarium; glutathione peroxidase; GSH Px; H2O2; hydrogen peroxide; hydroxyl radical; lipid peroxidation; LPO; O2 ; OH; reactive oxygen species; ROS; SOD; superoxide anion radical; superoxide dismutase

Indexed keywords

CONCENTRATION (PROCESS); ENZYME KINETICS; GLUCOSE; LIPIDS; MALTOSE; ORGANIC ACIDS; PEROXIDES;

ASCORBATE PRODUCTION; PEROXIDATION;

BIOCHEMISTRY;

FELIS CATUS; FUSARIUM; FUSARIUM EQUISETI;

EID: 3042810296     PISSN: 00329592     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0032-9592(03)00286-3     Document Type: Article

References (29)

1. Flores C.L., Rodriguez C., Petit T., Gancedo C. Carbohydrate and energy-yielding metabolism in non-conventional yeast. FEMS Microbiol. Rev. 24:2000;507-529
2. Fiechter A. Regulation of glucose metabolism in growning yeast cells. Adv. Microb. Physiol. 22:1981;123-183
3. Miyata R., Tetsu Y. Improvement of fermentative production of pyruvate from glucose by Torulopsis glabrata IFO 0005. J. Ferment. Bioeng. 82(5):1996;475-479
4. Hassan HM, Moody CS. Regulation of the biosynthesis of superoxide dismutase in prokaryotes. In: Rotiho G, editor. Superoxide and superoxide dismutase in chemistry, biology and medicine. New York: Elsevier; 1986. p. 274-9.
5. Ester-Bauer, H. Lipid peroxidation products: formation, chemical properties and biological activities. In: Poli G, Chesemen KH, Dianzi MU, Slater T, editors. Free radicals in liver injury. Washington, DC: IRL Press; 1985. p. 29-4T.
6. Singbol S.S., Gatley B.F. Introduction of glutathione-S-transferase hGST. 5.8. Is an early response to oxidative stress in RPE cells. Invest. Ophthalmol. Visual Sci. 40(1):1999;2652-2659
7. Stergard J, Persiqu G, Dovey MW, Bayw G, Montangu MV. Isolation of cDNA coding for L-galactano-γ-lactone dehydrogenase, on enzyme involved in the biosynthesis of ascorbic acid in plants. J Biol Chem 1997;272(48, 28):30009-16.
8. Leung C.T., Loewus F.A. Concerning the presence and formation of ascorbic acid in yeast. Plant Sci. 38:1985;65-69
9. Heick H.M.C., Graff G.L.A., Humpers J.E.C. The occurrence of ascorbic acid among the yeast. Can. J. Microb. 18:1969;597-600
10. Scheffer R.P., Walker J.C. Fusarium, culture media formulas. Phytopathology. 43:1953;116-125
11. Crosti N., Serudei T., Bajer J., Serra A. Modification of the 6-hydroxydopamine technique for the correct determination of superoxide dismutase. J. Clin. Chem. Clin. Biochem. 25(7):1987;265-272
12. Aebi H. In: Bergmeyer HU, editor. Methods of enzymatic. Deerfield Beach, FL: Verlag Chemie; 1987. p. 273-86.
13. Paglia D.E., Valentine W.N. Studies on the quantitative and qualitative characterization of erythrocyte glutathione peroxidase. J. Lab. Clin. Med. 70:1967;158-165
14. Friedeman E., Haugen G.E. Pyruvic acid II: the determination of keto acids. J. Biol. Chem. 147:1943;415-442
15. Nino HV, Shaw W. In: Tietz NW, editor. Determination of ascorbic acid, vitamins in fundamental of clinical chemistry. 1976. p. 542-50.
16. Buege JA, Aust SD. Lactoperoxidase-catalyzed lipid peroxidation of microsomal and artificial membranes. Biochim Biophys Acta (BBA) - Gen Sub 1976;444(1, 24):192-201.
17. Lowry O.H., Rosebrough N.J., Farr A.L., Randal R.J. Protein measurement with the folin phenol reagent. J. Biol. Chem. 193:1951;265
18. Vries S.D., Mories C.A. The mitochondrial respiratory chain of yeast, structure and biosynthesis and the role in cellular metabolism. Biochim. Biophys. Acta. 895:1987;205-239
19. Pederson P.L. Mitocondrial events in the life and death of animal cells: a brief overview. J. Bioenerg. Biomembr. 31:1999;291-304
20. Van der Braek P.J.A., Gampel A.E., Prank J.T., Leeuwen C.M. Mechanism of glucose and maltose transport in plasma-membrane viscles from the yeast Candida utils. Biochem. J. 321:1997;487-495
21. Mehta S.V., Patil V.B., Velmurugan S., Laba Z., Maitra P.K. A gene involved in glucose transport in Schizosaccharomyces pombe. J. Bacteriol. 180:1998;674-679
22. Smirnoff N, Wheeler GL. Ascorbic acid metabolism in plants. In: Bryant JA, Burrell MM, Kruger NJ, editors. Plant carbohydrate biochemistry. Washington, DC: Scientific Publishers; 1999. p. 215-30.
23. Sciorom G., Manjula R.Y., Suresh A.K., Sureshkumar G.K. Oxygen supply without gas-liquid film resistance to Xanthomonas compestris cultivation. Biotechnol. Bioeng. 59:1998;714-723
24. Blinski T., Litwinska J., Bloszcynski M., Bajus A. SOD deficiency and the toxicity of the products of autooxidation of polyunsaturated fatty acids in yeast. Biochim. Byophys. Acta. 1001:1989;102-106
25. Rose RC, Faseb J, Bode AM. Biology of free radical scavengers; on evaluation of ascorbate, vol. 7. p. 1135-9.
26. Öztürk R., Bozkaya A.L., Tarhan L. Effects of some antioxidant vitamin-trace element-supplemented diets on activities of SOD, CAT, GSH-Px and LPO levels in chicken tissues. Cell Biochem. Funct. 19:2001;125-132
27. Pgeolet E., Corbisier P., Houbion A., Lambert D., Michiels C., Raes M., Zachary A.D., Remocle J. Glutathione peroxidase, superoxide dismutase, and catalase inactivation by peroxides and oxygen-derived free radicals. Mech. Ageing Deu. 51:1990;283-297
28. Blum J., Fridovich I. Inactivation of glutathione peroxidase by superoxide radical. Arch. Biochem. Biophys. 240:1985;500-508
29. Kayali-Ayar H., Ozer N., Tarhan L. Intracellular superoxide dismutase catalase, and glutathione peroxidase activities and membrane lipid peroxide levels in Fusarium acuminatum upon environmental changes in a defined medium. Arch. Biochem. Biophys. 400(2):2002;265-272