Soluble solids accumulation in 'Valencia' sweet orange as related to rootstock selection and fruit size

Journal of the American Society for Horticultural Science

Volumn 129, Issue 4, 2004, Pages 594-598

  Barry, Graham H ^a,c   Castle, William S ^a   Davies, Frederick S ^b  

^a UNIVERSITY OF FLORIDA   (United States)

^b UNIVERSITY OF FLORIDA   (United States)

^c STELLENBOSCH UNIVERSITY   (South Africa)

Author keywords

Citrus sinensis; Juice quality; Soluble solids concentration (SSC)

Indexed keywords

CITRONCIRUS WEBBERI; CITRUS; CITRUS JAMBHIRI; CITRUS LIMON; CITRUS SINENSIS; CITRUS SINENSIS X PONCIRUS TRIFOLIATA; PONCIRUS TRIFOLIATA; VALENCIA;

EID: 3042769268     PISSN: 00031062     EISSN: None     Source Type: Journal    
DOI: 10.21273/jashs.129.4.0594     Document Type: Article

References (27)

1. Albrigo, L.G. 1977. Rootstocks affect 'Valencia' orange fruit quality and water balance. Proc. Intl. Soc. Citricult. 1:62-65.
2. Barry, G.H. 2000. Sources of variation in juice quality of 'Valencia' sweet orange [Citrus sinensis (L.) Osb.]. PhD Diss., Dept. Hort Sci., Univ. of Fla.
3. Barry, G.H., W.S. Castle, and F.S. Davies. 2000. Juice quality of 'Valencia' sweet orange among citrus-producing regions in Florida and between canopy positions. Proc. Intl. Soc. Citricult. 1:308-314.
4. Barry, G.H., W.S. Castle, F.S. Davies, and R.C. Littell. 2003. Variability in juice quality of 'Valencia' sweet orange and sample size estimation for juice quality experiments. J. Amer. Soc. Hort. Soc. 128:803-808.
5. Castle, W.S. 1987. Citrus rootstocks, p. 361-399. In: R.C. Rom and R.F. Carlson (eds.). Rootstocks for fruit crops. Wiley, New York.
6. Castle, W.S. 1995. Rootstock as a fruit quality factor in citrus and deciduous fruit crops. N.Z. J. Crop and Hort. Sci. 23:383-394.
7. Castle, W.S. and A.H. Krezdorn. 1975. Effect of citrus rootstocks on root distribution and leaf mineral content of 'Orlando' tangelo trees. J. Amer. Soc. Hort. Sci. 100:1-4.
8. Castle, W.S. and A.H. Krezdorn. 1977. Soil water use and apparent root efficiencies of citrus trees on four rootstocks. J. Amer. Soc. Hort. Sci. 102:403-406.
9. Castle, W.S., D.P.H. Tucker, A.H. Krezdorn, and C.O. Youtsey. 1993. Rootstocks for Florida citrus, 2nd ed. Univ. of Fla. Coop. Ext. Serv. Publ. SP-42.
10. Gardner, F.E. 1969. A study of rootstock influence on citrus fruit quality by fruit grafting. Proc. First Intl. Citrus Symp. 1:359-364.
11. Goldschmidt, E.E. and K.E. Koch. 1996. Citrus, p. 797-823. In: E. Zamski and A.A. Schaffer (eds.). Photoassimilate distribution in plants and crops. Marcel Dekker, New York.
12. Harding, P.L. and W.E. Lewis. 1941. The relation of size of fruit to solids, acid, and volume of juice in the principal varieties of Florida oranges. Proc. Fla. State Hort. Soc. 54:52-56.
13. Ketsa, S. 1988. Effects of fruit size on juice content and chemical composition of tangerine. J. Hort. Sci. 63:171-174.
14. Miller, W.M. 1990. Internal quality attributes of the Florida Valencia orange and their relationship to fruit density measurements. Appl. Eng. Agr. 6:461-464.
15. Morinaga, K. and F. Ikeda. 1990. The effects of several rootstocks on photosynthesis, distribution of photosynthetic product, and growth of young satsuma mandarin trees. J. Jpn. Soc. Hort. Sci. 59:29-34.
16. Reitz, H.J. and T.W Embleton. 1986. Production practices that influence fresh fruit quality, p. 49-78. In: W.J. Wardowski, S. Nagy, and W. Grierson (eds.). Fresh fruit citrus. AVI, Westport, Conn.
17. SAS Institute. 1996. SAS user's guide: Statistics, Version 5 Edition. SAS Inst., Cary, N.C.
18. Sites, J.W. and A.F. Camp. 1955. Producing Florida citrus for frozen concentrate. Food Technol. 9:361-365.
19. Sites, J.W. and H.J. Reitz. 1949. The variation in individual Valencia oranges from different locations of the tree as a guide to sampling methods and spot-picking for quality. Part I. Soluble solids in the juice. Proc. Amer. Soc. Hort. Sci. 54:1-9.
20. Syvertsen, J.P. and J.H. Graham. 1985. Hydraulic conductivity of roots, mineral nutrition, and leaf gas exchange of citrus rootstocks. J. Amer. Soc. Hort. Sci. 110:865-869.
21. 2. J. Amer. Soc. Hort. Sci. 125:228-234.
22. Ting, S.V. and J.A. Attaway. 1971. Citrus fruits, p. 107-169. In: A.C. Hulme (ed.). Biochemistry of fruits and their products. Academic, New York.
23. Vasconcellos, L.A.B.C. and W.S. Castle. 1994. Trunk xylem anatomy of mature healthy and blighted grapefruit trees on several rootstocks. J. Amer. Soc. Hort. Sci. 119:185-194.
24. Wutscher, H.K. 1979. Citrus rootstocks, p. 237-269. In: J. Janick (ed.). Hort. Rev. AVI, Westport, Conn.
25. Wutscher, H.K. 1988. Rootstock effects on fruit quality, p. 24-34. In: J.J. Ferguson and W.F. Wardowski (eds.). Factors affecting fruit quality. Citrus Short Course Proc., Fruit Crops Dept, Univ. of Fla., Gainesville.
26. Yakushiji, H., K. Morinaga, and H. Nonami. 1998. Sugar accumulation and partitioning in Satsuma mandarin tree tissues and fruit in response to drought stress. J. Amer. Soc. Hort. Sci. 123:719-726.
27. Yakushiji, H., H. Nonami, T. Fukuyama, S. Ono, N. Takagi, and Y. Hashimoto. 1996. Sugar accumulation enhanced by osmoregulation in Satsuma mandarin fruit. J. Amer. Soc. Hort. Sci. 121:466-472.