Anti-diabetic activity of Eugenia jambolana seed kernels on streptozotocin-induced diabetic rats

Journal of Medicinal Food

Volumn 7, Issue 2, 2004, Pages 187-191

  Ravi, K ^a   Sivagnanam, K ^a   Subramanian, S ^a  

^a UNIVERSITY OF MADRAS   (India)

Author keywords

Diabetes; Eugenia jambolana; Hypoglycemic activity; Kernel; Streptozotocin

Indexed keywords

ALANINE AMINOTRANSFERASE; ANTIDIABETIC AGENT; ASPARTATE AMINOTRANSFERASE; CHOLESTEROL; GLIBENCLAMIDE; GLUCOSE; GLYCOGEN; PLANT EXTRACT; STREPTOZOCIN; SYZYGIUM CUMINI EXTRACT; UNCLASSIFIED DRUG; UREA;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY WEIGHT; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIABETES MELLITUS; DRUG ACTIVITY; DRUG EFFECT; DRUG EFFICACY; DRUG ISOLATION; EUGENIA JAMBOLANA; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE; GLYCOGEN LIVER LEVEL; HYPOGLYCEMIA; MALE; NONHUMAN; PLANT SEED; PRIORITY JOURNAL; RAT; SEED KERNEL; TREATMENT OUTCOME; UREA BLOOD LEVEL;

ALANINE TRANSAMINASE; ANIMALS; ASPARTATE AMINOTRANSFERASES; BLOOD GLUCOSE; BLOOD PROTEINS; CHOLESTEROL; DIABETES MELLITUS, EXPERIMENTAL; EUGENIA; GLUCOSE TOLERANCE TEST; GLYCOGEN; HYPOGLYCEMIC AGENTS; LIVER; MALE; PHYTOTHERAPY; PLANT EXTRACTS; PLANT PREPARATIONS; RATS; RATS, WISTAR; SEEDS; UREA;

ANIMALIA; EUGENIA; SYZYGIUM CUMINI;

EID: 3042717082     PISSN: 1096620X     EISSN: None     Source Type: Journal    
DOI: 10.1089/1096620041224067     Document Type: Article

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