Apparent equilibration time required for surfactant-oil-water systems to emulsify into the morphology imposed by the formulation. Part 2: Effect of sec-butanol concentration and initial location

Langmuir

Volumn 20, Issue 13, 2004, Pages 5179-5181

  Alvarez, Gabriela ^a   Antón, Raquel ^a   Marfisi, Shirley ^a   Márquez, Laura ^a   Salager, Jean Louis ^a  

^a UNIVERSIDAD DE LOS ANDES   (Venezuela)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOLS; EMULSIFICATION; MOLECULAR WEIGHT; SOLUTIONS; SURFACE ACTIVE AGENTS; VISCOSITY;

EQUILIBRATION TIME; SURFACTANT-OIL-WATER (SOW); WATER-TO-OIL RATIO (WOR);

EMULSIONS;

ALCOHOLS; EMULSIFICATION; EMULSIONS; MOLECULAR WEIGHT; SOLUTIONS; SURFACTANTS; VISCOSITY;

EID: 3042680455     PISSN: 07437463     EISSN: None     Source Type: Journal    
DOI: 10.1021/la049727h     Document Type: Article

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