Release level of momilactone B from rice plants

Plant Production Science

Volumn 7, Issue 2, 2004, Pages 189-190

  Kato Noguchi, Hisashi ^a   Ino, Takeshi ^a  

^a KAGAWA UNIVERSITY   (Japan)

Author keywords

Allelopathy; Growth inhibitor; Momilactone B; Oryza saliva; Rice; Root exudate

Indexed keywords

ORYZA;

EID: 3042648848     PISSN: 1343943X     EISSN: None     Source Type: Journal    
DOI: 10.1626/pps.7.189     Document Type: Article

References (24)

1. Agrawal, G. K. et al. 2002. Plant Physiol. Biochem. 40 : 1061-1069.
2. Araki, Y. et al. 1999. J. Pesti. Sci. 24 : 369-374.
3. Azmi, M. et al. 2000. J. Tropi. Agric. Food Sci. 28 : 39-54.
4. Cartwright, D. et al. 1977. Nature 267 : 511-513.
5. Cartwright, D.W. et al. 1981. Phytochemistry 20 : 535-537.
6. Dilday, R.H. et al. 1994. Aust. J. Exp. Agric. 34 : 907-910.
7. Dilday, R.H. et al. 1998. In M. Olofsdotter ed., Allelopathy in Rice. International Rice Research Institute, Manila. 7-26.
8. Hassari, S.M. et al. 1998. In M. Olofsdotter ed., Allelopathy in Rice. International Rice Research Institute, Manila. 27-37.
9. Kato, T. et al. 1973. Tetrahedron Lett. 39 : 3861-3864.
10. Kato, T. et al. 1977. Phytochemistry 16 : 45-48.
11. Kato-Noguchi, H. et al. 2002. Physiol. Plant. 115 : 401-405.
12. Kato-Noguchi, H. et al. 2003. Phytochemistry 63 : 551-554.
13. Kim, K.U. et al. 1999. Korean J. Weed Sci. 19 : 1-9.
14. Kodama, O. et al. 1988. Agric. Biol. Chem. 52 : 2469-2473.
15. Lee, C.W. et al. 1999. Biosci. Biotechnol. Biochem. 63 : 1318-1320.
16. Mattice, J. et al. 1998. In M. Olofsdotter ed., Allelopathy in Rice. International Rice Research Institute, Manila. 81-98.
17. Nojiri, H. et al. 1996. Plant Physiol. 110 : 387-392.
18. Olofsdotter, M. et al. 1995. Ann. Appl. Biol. 127 : 543-560.
19. Olofsdotter, M. et al. 1999. Weed Res. 39 : 441-454.
20. Putnam, A.R. et al. 1986. The Science of Allelopathy. John Wiley and Sons, New York2E
21. Rice, E.L. 1984. Allelopathy, 2nd ed. Academic Press, Orlando, Florida.
22. Takahashi, N. et al. 1976. Jap. J. Breed. 26 : 91-98.
23. Takahashi, A. et al. 1999. Plant J. 17 : 535-545.
24. Tamogami, S. et al. 2000. Phytochemistry 54 : 689-694.