Use of NMR for predicting protein concentration in soybean seeds based on oil measurements

JAOCS, Journal of the American Oil Chemists' Society

Volumn 82, Issue 2, 2005, Pages 87-91

  Weir, A D ^a   Omielan, J ^a   Lee, E A ^a   Rajcan, I ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

Glycine max; Glycine soja; NIR; NMR; Oil concentration; Protein concentration; Selection; Soybean breeding; Trait prediction

Indexed keywords

GLYCINE MAX; GLYCINE SOJA; NIR; OIL CONCENTRATION; SOYBEAN BREEDING; TRAIT PREDICTION;

CONCENTRATION (PROCESS); FOOD PRODUCTS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PLANTS (BOTANY); REGRESSION ANALYSIS; SELECTION; VEGETABLE OILS;

PROTEINS;

GLYCINE MAX; GLYCINE SOJA;

EID: 30344459990     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-005-1047-8     Document Type: Article

References (21)

1. American Oil Chemists' Society, Official Methods and Recommended Practices of the AOCS, 5th edn., edited by D. Firestone, AOCS Press, Champaign, 1997.
2. Fehr, W.R., F.I. Collins, and C.R. Weber, Evaluation of Methods for Protein and Oil Determination in Soybean Seed, Crop Sci. 8:41-49 (1968).
3. Li, H., and J.W. Burton, Selecting Increased Seed Density to Increase Indirectly Soybean Seed Protein Concentration, Crop Sci., Ibid. 42:393-398 (2002).
4. Panford, J.A., P.C. Williams, and J.M. deMan, Analysis of Oilseeds for Protein, Oil, Fiber and Moisture by Near-Infrared Reflectance Spectroscopy, J. Am. Oil Chem. Soc. 65:1627-1634 (1988).
5. Pazdernik, D.L., L.L. Hardman, J.H. Orf, and F. Clotaire. Comparison of Field Methods for Selection of Protein and Oil Content in Soybean, Can. J. Plant Sci. 76:721-725 (1996).
6. Sebolt, A.M., R.C. Shoemaker, and B.W. Diers Analysis of a Quantitative Trait Locus Allele from Wild Soybean That Increases Seed Protein Concentration in Soybean, Crop Sci. 40:1438-1444 (2000).
7. Csanádi, G., J. Vollmann, G. Stift, and T. Lelley, Seed Quality QTLs Identified in a Molecular Map of Early Maturing Soybean, Theor. Appl. Genet. 103:912-919 (2001).
8. Wilcox, J.R., Increasing Seed Protein in Soybean with Eight Cycles of Recurrent Selection, Crop Sci. 38:1536-1540 (1998).
9. Alexander, D.E., L.S. Silvela, F.I. Collins, and R.C. Rodgers, Analysis of Oil Content of Maize by Wide-Line NMR, J. Am. Oil Chem. Soc. 44:555-558 (1967).
10. Rubel, G., Simultaneous Determination of Oil and Water Contents in Different Oilseeds by Pulsed Nuclear Magnetic Resonance, J. Am. Oil Chem. Soc., Ibid. 71:1057-1062 (1994).
11. Conway, T.F., and F.R. Earle, Nuclear Magnetic Resonance for Determining Oil Content of Seeds, J. Am. Oil Chem. Soc., Ibid. 40:265-268 (1963).
12. Honeycutt, R.J., J.W. Burton, R.G. Palmer, and R.C. Shoemaker, Association of Major Seed Components with a Shriveled-Seed Trait in Soybean, Crop Sci. 29:804-809 (1989).
13. Reaney, M.J.T., N.J. Tyler, and K. Brown, Practical Nuclear Magnetic Resonance Analysis of Liquid Oil in Oilseeds: I. Factors Affecting Peak Width, J. Am. Oil Chem. Soc. 76:859-862 (1999).
14. Hartwig, E.E., and K. Hinson, Association Between Chemical Composition of Seed and Seed Yield of Soybeans, Crop Sci. 12:829-830 (1972).
15. Wilcox, J.R., and R.M. Shibles, Interrelationships Among Seed Quality Attributes in Soybean, Crop Sci., Ibid. 47:11-14 (2001).
16. Hartwig, E.E., and T.C. Kilen, Yield and Composition of Soybean Seed from Parents with Different Protein, Similar Yield, Crop Sci., Ibid. 31:290-292 (1991).
17. Thorne, J.C., and W.R. Fehr, Incorporation of High-Protein, Exotic Germplasm into Soybean Populations by 2- and 3-Way Crosses, Crop Sci., Ibid. 10:652-655 (1970).
18. Erickson, L.R., H.D. Voldeng, and W.D. Beversdorf, Early Generation Selection for Protein in Glycine max × G. soja Crosses, Can. J. Plant Sci. 61:901-908 (1981).
19. SAS Institute, SAS/STAT User's Guide, version 6, 4th edn., SAS Institute, Inc., Cary, NC, 1989, Vol. 1.
20. Chung, J., H.L. Babka, G.L. Graef, P.E. Staswick, D.J. Lee, P.B. Cregan, R.C. Shoemaker,and J.E. Specht, The Seed Protein, Oil, and Yield QTL on Soybean Linkage Group I, Crop Sci. 43:1053-1067 (2003).
21. Hanson, W.D., R.C. Leffel, and R.W. Howell, Genetic Analysis of Energy Production in the Soybean, Crop Sci., Ibid. 1:121-126 (1961).