Role of ethanol in improvement of bacterial cellulose production: Analysis using13C-labeled carbon sources

Food Science and Technology Research

Volumn 10, Issue 3, 2004, Pages 307-313

  Yunoki, Shunji ^a   Osada, Yoshiko ^a   Kono, Hiroyuki ^a   Takai, Mitsuo ^a  

^a HOKKAIDO UNIVERSITY   (Japan)

Author keywords

13C NMR; Acetic acid bacteria; Acetobacter xylinum; Bacterial cellulose; Cellulose production; Ethanol

Indexed keywords

BACTERIA (MICROORGANISMS); GLUCONACETOBACTER XYLINUS;

EID: 29844436758     PISSN: 13446606     EISSN: None     Source Type: Journal    
DOI: 10.3136/fstr.10.307     Document Type: Article

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