Effects of different temperatures and atmospheres on seed and seedling traits in a long-term storage experiment on rye (Secale cereale L.)

Seed Science and Technology

Volumn 33, Issue 3, 2005, Pages 713-721

  Barzali, M ^a   Lohwasser, U ^a   Niedzielski, M ^b   Borner A ^a  

^a LEIBNIZ INSTITUTE OF PLANT GENETICS AND CROP PLANT RESEARCH IPK   (Germany)

^b POLISH ACADEMY OF SCIENCES   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

SECALE CEREALE;

EID: 29644441623     PISSN: 02510952     EISSN: None     Source Type: Journal    
DOI: 10.15258/sst.2005.33.3.19     Document Type: Article

References (27)

1. Benson, E.E. (1990). Free radical damage in stored plant germplasm. International Board of Plant Genetic Resources, Rome.
2. Bradbeer, J.W. (1988). Seed dormancy and germination. Chapman and Hall, New York.
3. Freitas, R.A., Dias, D.C.F.S., Cecon, P.R. and Reis, M.S. (2002). Storability of cotton seeds predicted by vigour tests. Seed Science and Technology, 30, 403-410.
4. Górecki, R.J., Kulka, K. and Puchalski, J. (1996). Biochemical aspects of seed deterioration during storage. In: Proceedings of an international conference on crop germplasm conservation with special emphasis on rye, July 1996, Warsaw, Poland, (Eds. T. Gass, W. Podyma, J. Puchalski and S.A. Eberhart), pp. 50-60, International Plant Genetic Resources Institute, Rome.
5. Guberac, V., Maric, S., Lalic, A., Drezner, G. and Zdunic, Z. (2003). Hermetically sealed storage of cereal seeds and its influence on vigour and germination. Journal of Agronomy and Crop Science 189, 54-56.
6. Haferkamp, M.E., Smith, L. and Nilan, R.A. (1953). Studies of aged seeds. 1. Relation of age of seed to germination and longevity. Agronomy Journal, 45, 434-437.
7. Hall, R.D. and Wiesner, L.E. (1990). Relationship between seed vigor tests and field performance of "Regar" meadow bromegrass. Crop Science, 30, 967-970.
8. Hampton, J.G. and TeKrony, D.M. (1995). Handbook of vigor test methods. Third edition. International Seed Testing Association, Zurich.
9. International Seed Testing Association (1999). International rules for seed testing. Seed Science and Technology, 27, Supplement.
10. Justice, O.L. and Bass, L.N. (1978). Principle and practices of seed storage. Agriculture Handbook, 506, 57-77.
11. Marcos Filho, J. (1999). Testes de vigor: importância e utilização. [Vigor tests: importance and use]. In: Vigor de sementes: conceitos e testes. [Seed vigor: concepts and tests] (Eds. F.C. Krzyzanowski, R.D. Vieira and J.B. França Neto) pp. 1-20, Londrina: ABRATES.
12. Narayana Murthy, U.M. and Sun, W.Q. (2000). Protein modification by Amadori and Maillard reactions during seed storage: roles of sugar hydrolysis and lipid peroxidation. Journal of Experimental Botany, 51, 1221-1228.
13. Niedzielski, M. and Puchalski, J. (1996). The effect of different gaseous atmosphere and seed moisture content on viability of rye seeds in long-term storage experiment. In: Proceedings of an international conference on crop germplasm conservation with special emphasis on rye, July 1996, Warsaw, Poland, (Eds. T. Gass, W. Podyma, J. Puchalski and S.A. Eberhart), pp. 32-35, International Plant Genetic Resources Institute, Rome.
14. th EUCARPIA Section Genetic Resources Workshop, Poznan, Poland.
15. Peters, C., Schneider, E. and Toepel, E. (1964). Erfahrungen über die Erhaltung der Keimfähigkeit und Triebkraft von Winterroggenzuchtmaterial durch Lagerung im Vakuum. [Experiences about the preservation of germinability and viability of winter rye breeding material due to storage in vacuum]. Der Züchter 34, 135-138.
16. Priestley, D. A. (1986). Seed ageing: Implication for seed storage and preservation in the soil. Cornell University Press, Ithaca, New York.
17. Puchalski, J. (1996). Isozyme loci as markers of genetic changes in rye cultivars in relation to long-term seed storage and regeneration. In: Proceedings of an international conference on crop germplasm conservation with special emphasis on rye, July 1996, Warsaw, Poland, (Eds. T. Gass, W. Podyma, J. Puchalski and S.A. Eberhart), pp. 67-71, International Plant Genetic Resources Institute, Rome.
18. Roos, E.E. (1982). Induced genetic changes in seed germplasm during storage. In: The physiology and biochemistry of seed development, dormancy and germination, (Ed. A.A. Khan), pp. 409-434. Elsevier Biomedical Press, Amsterdam.
19. SAS Institute (1989). SAS/STAT user's guide. (Version 6, 4th edition) Cary, NC, SAS Institute.
20. Sheskin, D.J. (2000). Handbook of parametric and nonparametric statistical procedures. Second edition. Chapman & Hall, Boca Raton, FL / CRC Press, London, UK.
21. Smith, M.T. and Berjak, P. (1995). Deteriorative changes associated with the loss of viability of stored desiccation-tolerant and desiccation-sensitive seeds. In: Seed development and germination, (Eds. J. Kigel and G. Galli), pp. 701-746. Marcel Dekker Inc., New York.
22. Specht, C.-E. and Börner, A. (1998). An interim report on a long-term storage experiment on rye (Secale cereale L.) under a range of temperatures and atmospheres. Genetic Resources and Crop Evolution, 45, 483-488.
23. Specht, C.-E., Keller, E.R.J., Freytag, U., Hammer, K. and Börner, A. (1997). Survey of seed germinability after long-term storage in the Gatersleben genebank. Plant Genetic Resources Newsletter, 111, 64-68.
24. Tao, K.L. (1992). Should vacuum packing be used for seed storage in genebanks? Plant Genetic Resources Newsletter 88/89, 27-30.
25. Walters, C. (1998). Understanding the mechanism and kinetics of seed aging. Seed Science Research, 8, 223-244.
26. Walters, C., Roos, E.E. and Eberhart, S.A. (1996). An analysis of seed storage practices. In: Proceedings of an international conference on crop germplasm conservation with special emphasis on rye, July 1996, Warsaw, Poland, (Eds. T. Gass, W. Podyma, J. Puchalski and S.A. Eberhart), pp. 15-31, International Plant Genetic Resources Institute, Rome.
27. Wilson, W.O. and McDonald, H.B. (1986). The lipid peroxidation model of seed aging. Seed Science and Technology, 14, 269-300.