Lessons learned from providing a free nutrition labelling tool for industry - The Australian experience

Journal of Food Composition and Analysis

Volumn 17, Issue 3-4, 2004, Pages 565-574

  Cunningham, Judy ^a   Trevisan, Luisa ^a   Milligan, Gregory ^a  

^a Food Standards Australia New Zealand   (Australia)

Author keywords

Food composition data; Internet; Nutrition labelling

Indexed keywords

CARBOHYDRATE; FAT; FOOD ADDITIVE; PROTEIN; SATURATED FATTY ACID; SODIUM; SUGAR;

ARTICLE; AUSTRALIA; CALORIC INTAKE; CARBOHYDRATE INTAKE; CONSUMER; CONTROLLED STUDY; DATA BASE; FAT INTAKE; FOOD COMPOSITION; FOOD INDUSTRY; FOOD PACKAGING; LEGAL LIABILITY; NEW ZEALAND; NUTRITION; PROTEIN INTAKE; RELIABILITY; SKILL; SODIUM INTAKE; STANDARDIZATION; SUGAR INTAKE;

EID: 2942737120     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2004.03.004     Document Type: Article

References (7)

1. Australian Bureau of Statistics, 2002. Characteristics of small business. Australian Bureau of Statistics, Canberra, Catalogue No. 8127.
2. Canadian Government, 2002. Regulations Amending the Food and Drug Regulations (Nutrition Labelling, Nutrient Content Claims and Health Claims). Retrieved 1 April 2004 from the Canada Gazette Home Page on the World Wide Web: http://canadagazette.gc.ca/part11/2003/20030101/html/sor11-e.html.
3. Codex Alimentarius Commission, 1993. Codex Guidelines on Nutrition Labelling. CAC/GL 2-1985 (Rev. 1-1993). Retrieved 1 April 2004 from the Codex Alimentarius Home Page on the World Wide Web: ftp://ftp.fao.org/codex/standard/en/CXG_002e.pdf.
4. European Council, 1990. Council Directive 90/496/EEC on nutrition labelling for foodstuffs of 24 September 1990. Official Journal of the European Communities L276 of October 1990. Luxembourg: EC, 40-44.
5. Food Standards Australia New Zealand, 2003. Food Standards Code. Vol. 2. FSANZ, Canberra.
6. US Department of Agriculture, Agricultural Research Service (USDA), 2002. USDA National Nutrient Database for Standard Reference, Release 15. Retrieved 3 June 2003 from the Nutrient Data Laboratory Home Page on the World Wide Web: http://www.nal.usda.gov/fnic/foodcomp.
7. US Government, 2003. Code of Federal Regulations, 21CFR 101.9. US Government Printing Office. Retrieved 1 April 2004 from the Food and Drug Administration Home Page on the World Wide Web: http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/ CFRSearch.cfm?FR=101.9