Analgesic properties of the aqueous and ethanol extracts of the leaves of Kalanchoe crenata (Crassulaceae)

Phytotherapy Research

Volumn 18, Issue 5, 2004, Pages 385-388

  Nguelefack, T B ^a   Fotio, A L ^a   Watcho, P ^a   Wansi, S L ^a   Dimo, T ^b   Kamanyi, A ^a  

^a UNIVERSITY OF DSCHANG   (Cameroon)

^b UNIVERSITY OF YAOUNDÉ I   (Cameroon)

Author keywords

Acetic acid; Analgesic activity; Formalin; Heat; Kalanchoe crenata; Pressure

Indexed keywords

ACETIC ACID; ALCOHOL; ANALGESIC AGENT; CODEINE; FORMALDEHYDE; INDOMETACIN; KALANCHOE CRENATA EXTRACT; PARACETAMOL; PLANT EXTRACT; PROSTAGLANDIN; UNCLASSIFIED DRUG;

ANALGESIA; ANALGESIC ACTIVITY; ANIMAL EXPERIMENT; ANIMAL MODEL; AQUEOUS SOLUTION; ARTICLE; CENTRAL NERVOUS SYSTEM; CONTROLLED STUDY; CRASSULACEAE; DRUG EFFECT; HOT PLATE TEST; KALANCHOE; KALANCHOE CRENATA; MOUSE; NONHUMAN; PHYTOCHEMISTRY; PLANT LEAF; RAT; SENSITIZATION; SENSORY NERVE; WRITHING TEST;

ACETIC ACID; ANALGESICS; ANIMALS; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; FORMALDEHYDE; HEAT; KALANCHOE; MALE; MICE; PAIN; PAIN MEASUREMENT; PHYTOTHERAPY; PLANT EXTRACTS; PRESSURE; RATS; RATS, WISTAR;

CRASSULACEAE; KALANCHOE; KALANCHOE INTEGRA CRENATA;

EID: 2942623844     PISSN: 0951418X     EISSN: None     Source Type: Journal    
DOI: 10.1002/ptr.1444     Document Type: Article

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