Determination of the mycotoxin fumonisin B1 in maize by reversed-phase thin-layer chromatography: A collaborative study

Food Additives and Contaminants

Volumn 21, Issue 5, 2004, Pages 498-505

  Shephard, Gordon S ^a   Sewram, V ^a  

^a SOUTH AFRICAN MEDICAL RESEARCH COUNCIL   (South Africa)

Author keywords

Corn; Fumonisin; Fusarium; Maize; Mycotoxin; Thin layer chromatography (TLC)

Indexed keywords

CARCINOGEN; FLUORESCAMINE; FUMONISIN B1; METHANOL; MYCOTOXIN; POTASSIUM CHLORIDE; SOLVENT; WATER;

ANALYTIC METHOD; ANION EXCHANGE; ARTICLE; CONTROLLED STUDY; COST EFFECTIVENESS ANALYSIS; DERIVATIZATION; ELUTION; EVAPORATION; EXTRACTION; FOOD ANALYSIS; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTERMETHOD COMPARISON; MAIZE; NONHUMAN; PRIORITY JOURNAL; PURIFICATION; QUANTITATIVE ANALYSIS; SOLID PHASE EXTRACTION; THIN LAYER CHROMATOGRAPHY; ULTRAVIOLET RADIATION;

CARCINOGENS; CHROMATOGRAPHY, THIN LAYER; FOOD ANALYSIS; FOOD CONTAMINATION; FUMONISINS; HUMANS; MYCOTOXINS; ZEA MAYS;

FUSARIUM; ZEA MAYS;

EID: 2942577974     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030410001670175     Document Type: Article

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