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Volumn 7, Issue 24, 2005, Pages 5529-5530

Facile regiocontrolled synthesis of trialkyl-substituted pyrazines

Author keywords

[No Author keywords available]

Indexed keywords


EID: 28844440953     PISSN: 15237060     EISSN: None     Source Type: Journal    
DOI: 10.1021/ol0523751     Document Type: Article
Times cited : (27)

References (17)
  • 1
    • 84952419601 scopus 로고
    • Furia, T. E., Ed.; CRC Critical Reviews In Food Sciences And Nutrition: Boca Raton, FL
    • (b) Maga, J. A.Pyrazine in Foods. An Update; Furia, T. E., Ed.; CRC Critical Reviews In Food Sciences And Nutrition: Boca Raton, FL, 1982; Vol. 16, pp 1-48.
    • (1982) Pyrazine in Foods. An Update , vol.16 , pp. 1-48
    • Maga, J.A.1
  • 16
    • 28844467989 scopus 로고    scopus 로고
    • in press
    • The α-amino ketones were prepared by a modified chromate oxidation procedure that minimized reaction time and is scaleable: Elmaaty, T. A.; Castle, L. W. Molecules 2005, in press.
    • (2005) Molecules
    • Elmaaty, T.A.1    Castle, L.W.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.