Effect of fruit maturity on the success of controlled atmosphere storage of 'Fantasia' nectarines

Acta Horticulturae

Volumn 464, Issue , 1998, Pages 363-368

  Burmeister, D M ^a   Harman, J E ^a  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

PRUNUS PERSICA NUCIPERSICA;

EID: 28844434188     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.1998.464.55     Document Type: Conference Paper

References (6)

1. Dawson, D.M., Melton, L.D. and Watkins, C.B., 1992. Cell wall changes in nectarines (Prunus persica). Plant Physiol. 100: 1203-1210.
2. Gross, K.C., 1982. A rapid and sensitive method for assaying polygalacturonase using 2-cyanoacetamide. HortScience, 17 :933-934.
3. Lurie, S., 1992. Controlled atmosphere storage to decrease physiological disorders in nectarines. Intern. J. Food Sci. Technol. 27: 507-514.
4. Streif, J., Retamales, J. and Cooper, T., 1994. Preventing cold storage disorders in nectarines. Acta Hortic. 368:163-166.
5. Smock, R.M. 1979. Controlled atmosphere storage of fruits. Hort. Rev. 1: 301-336.
6. 2 and hydrocooling on rots, overripening, internal breakdown and taste of fruits. Acta Hortic. 254: 335-339.