Altered oral absorption of alcohol by combined aqueous extracts of four herbal plants in rats

Journal of Toxicology and Environmental Health - Part A

Volumn 68, Issue 23-24, 2005, Pages 2219-2226

  Beom, Soo Shin ^a   Jun, Hun ^a   Lee, Dong Eok ^b   Kang, Ro Lee ^a   Eun, Seok Park ^a   Sun, Dong Yoo ^a  

^a Sungkyunkwan University   (South Korea)

^b Ilhwa Co Ltd   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; CITRUS FRUIT EXTRACT; GINKGO BILOBA EXTRACT; PEPPERMINT OIL;

ALCOHOL BLOOD LEVEL; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; AQUEOUS SOLUTION; AREA UNDER THE CURVE; ARTICLE; BIOAVAILABILITY; CONTROLLED STUDY; DRUG ABSORPTION; METABOLIC CLEARANCE RATE; NONHUMAN; PRIORITY JOURNAL; RAT; SALINITY;

ANIMALS; CITRUS; DRUG COMBINATIONS; ETHANOL; GINKGO BILOBA; INTESTINAL ABSORPTION; MALE; MENTHA; PLANT EXTRACTS; PUERARIA; RATS; RATS, SPRAGUE-DAWLEY;

ANIMALIA; CITRUS; CITRUS UNSHIU; GINKGO (GENUS); GINKGO BILOBA; MENTHA ARVENSIS; MENTHA X PIPERITA; PUERARIA MONTANA VAR. LOBATA;

EID: 28744431605     PISSN: 15287394     EISSN: 10872620     Source Type: Journal    
DOI: 10.1080/15287390500182081     Document Type: Article

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