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Volumn 56, Issue 5, 2005, Pages 356-358
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Correlating sensory perception to the rheological parameters of emulsions: A predictive model for future product development?
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Author keywords
[No Author keywords available]
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Indexed keywords
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EID: 28444495480
PISSN: 15257886
EISSN: None
Source Type: Journal
DOI: None Document Type: Conference Paper |
Times cited : (6)
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References (4)
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