SCOPUS 정보 검색 플랫폼

Volumn 295, Issue 1, 2006, Pages 249-254

Adsorption behaviour of lactoferrin in oil-in-water emulsions as influenced by interactions with β-lactoglobulin

Author keywords

Lactoglobulin; Adsorption; Cationic emulsion; Lactoferrin; Positive charge

Indexed keywords

Β-LACTOGLOBULIN; CATIONIC EMULSIONS; LACTOFERRIN; POSITIVE CHARGE;

COMPLEXATION; ELECTROSTATICS; EMULSIONS; PH EFFECTS; PROTEINS;

ADSORPTION;

BETA LACTOGLOBULIN; LACTOFERRIN; SOYBEAN OIL; WATER OIL CREAM;

ACIDITY; ADSORPTION; ARTICLE; COMPLEX FORMATION; ELECTRICITY; ELECTROCHEMISTRY; EMULSION; PRIORITY JOURNAL; ZETA POTENTIAL;

ADSORPTION; EMULSIONS; LACTOFERRIN; LACTOGLOBULINS; SOYBEAN OIL; WATER;

EID: 28444447424 PISSN: 00219797 EISSN: None Source Type: Journal
DOI: 10.1016/j.jcis.2005.08.022 Document Type: Article

Times cited : (51)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.