Chemical constituents of a heat-dried chinese mushroom, hohenbuehelia serotina

Bioscience, Biotechnology and Biochemistry

Volumn 60, Issue 4, 1996, Pages 654-655

  Cao, Rueimin ^a   Ma, Yan ^a   Mizuno, Takashi ^b  

^a JILIN UNIVERSITY   (China)

^b SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Benzoic acid; Chinese mushroom Huangmo; Fatty acid ethyl esters; Hohenbuehelia serotina; sitosterol

Indexed keywords

EID: 2842586017     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.60.654     Document Type: Article

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