Influence of inorganic and organic dietary zinc on its concentration in blood serum, bones and hair and on catalytical activity of some serum enzymes in pigs

Acta Veterinaria Brno

Volumn 66, Issue 2, 1997, Pages 75-85

  Rupic V ^a   Ivandija, L ^b   Luterotti, S ^c   Dominis Kramaric M ^b  

^a UNIVERSITY OF ZAGREB   (Croatia)

^b PLIVA CROATIA LTD   (Croatia)

^c UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Bioavailability; Growth; Nutrition; Pigs; Zinc methionate; Zinc sulphate

Indexed keywords

EID: 2842568548     PISSN: 00017213     EISSN: None     Source Type: Journal    
DOI: 10.2754/avb199766020075     Document Type: Article

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