Changes in hindgut pH of ponies following feeding with fructan carbohydrate in the form of inulin

Pferdeheilkunde

Volumn 21, Issue SUPPL., 2005, Pages 71-72

  Crawford, Carol ^a   Dobson, Andrew ^a   Bailey, Simon R ^a   Harris, Patricia A ^b   Elliott, Jonathan ^a  

^a ROYAL VETERINARY COLLEGE   (United Kingdom)

^b WALTHAM CENTRE FOR PET NUTRITION   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EQUUS CABALLUS;

EID: 28244447682     PISSN: 01777726     EISSN: None     Source Type: Journal    
DOI: 10.21836/pem20050730     Document Type: Conference Paper

References (4)

1. Bailey S. R., Rycroft A. and Elliott J. (2002): Production of amines in equine cecal contents in an in vitro model of carbohydrate overload. Journal of Animal Science 80, 2656-62
2. French K. R. and Pollitt C. C. (2004): Equine laminitis: loss of hemidesmosomes in hoof secondary epidermal lamellae correlates to dose in an oligofructose induction model: an ultrastructural study. Equine Veterinay Journal 36, 230-5
3. Longland A. C., Cairns, A. J. and Humphreys M. O. (1999): Seasonal and diurnal changes in fructan concentration in Lolium perenne: implications for the grazing management of equines predisposed to laminitis. In: Proceedings of the 16th Equine Nutritional Physiology Society Meeting, Raleigh, NC, 258-259
4. Weiss D. J., Evanson O. A., Green B. T. and Brown D. R. (2000): In vitro evaluation of intraluminal factors that may alter intestinal permeability in ponies with carbohydrate-induced laminitis. American Journal of Veterinary Research 61, 858-61