Effects of nutritional state and genotype on IGF-I and Myostatin mRNA levels in chicken muscle

British Poultry Science

Volumn 42, Issue SUPPL. 1, 2001, Pages

  Guernec, A ^a   Chevalier, B ^a   Duclos, M J ^a  

^a STATION DE RECHERCHES AVICOLES   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 28244445603     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (4)

1. BECCAVIN, C., CHEVALIER, B., COGBURN, L.A., SIMON, J. & DUCLOS, M.J. (2001) Insulin-like growth factors and body growth in chickens divergently selected for high or low growth rate. Journal of Endocrinology, 168: 297-306.
2. JI, S., LOZINSKI, R.L., CORNELIUS, S.G., FRANK, G.R., WILLIS, G.M., GERRARD, D.E., DEPREUX, F.F. & SPURLOCK, M.E. (1998) Myostatin expression in porcine tissues: tissue specificity and developmental and postnatal regulation. American Journal of Physiology, 275: 1265-1273.
3. RICARD, F.H. (1975) Essai de sélection sur la forme de la courbe de croissance chez le poulet. Annales de Génétique et Sélection Animale, 7: 427-443.
4. THOMAS, M., LANGLEY, B., BERRY, C., SHARMA, M., KIRK, S., BASS, J. & KAMBADUR, R. (2000) Myostatin, a negative regulator of muscle growth, functions by inhibiting myoblast proliferation. Journal of Biological Chemistry, 275: 40235-40243.