Meal planning in groups

Diabetes Spectrum

Volumn 18, Issue 3, 2005, Pages 132-134

  Rizzotto, Jo Anne ^a  

^a Joslin Diabetes Institute   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BLOOD GLUCOSE MONITORING; CARBOHYDRATE INTAKE; DIABETIC DIET; DIET THERAPY; EDUCATION PROGRAM; FINANCIAL MANAGEMENT; HEALTH CARE QUALITY; HEALTH EDUCATION; HEALTH PROMOTION; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; MEDICAID; MEDICARE; NON INSULIN DEPENDENT DIABETES MELLITUS; PATIENT EDUCATION; REIMBURSEMENT; SELF CARE; SELF MEDICATION; SHORT SURVEY; TREATMENT OUTCOME; TREATMENT PLANNING;

EID: 27944462310     PISSN: 10409165     EISSN: None     Source Type: Journal    
DOI: 10.2337/diaspect.18.3.132     Document Type: Short Survey

References (12)

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12. Kirkpatrick DL: Evaluating Training Programs: The Four Levels. 2nd ed. San Francisco, Berrett-Koehler, 1994