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Volumn 8, Issue 1, 2005, Pages 97-110

Food and eating practices during the transition from secondary school to new social contexts

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Indexed keywords


EID: 27944431680     PISSN: 13676261     EISSN: None     Source Type: Journal    
DOI: 10.1080/13676260500063728     Document Type: Article
Times cited : (32)

References (28)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.