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Volumn 20, Issue 1-2, 2004, Pages 53-74

Interaction between gelatin and sodium dehydrocholate in water

Author keywords

Gelatin; Sodium dehydrocholate; Sodium gelatin interaction; Surfactant gelatin interaction

Indexed keywords


EID: 27844554907     PISSN: 09701893     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (3)

References (30)
  • 25
    • 0001905890 scopus 로고
    • Bee R. D., Richmond P. and Mingins J., Eds., Royal Society of Chemistry, Cambridge
    • E. Dickinson and C. M. Woskett, in "Food Colloids", Bee R. D., Richmond P. and Mingins J., Eds., Royal Society of Chemistry, Cambridge, p. 74 (1989).
    • (1989) Food Colloids , pp. 74
    • Dickinson, E.1    Woskett, C.M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.