|
Volumn 17, Issue 3, 2005, Pages 254-256
|
Chemical variation in the oil of artemisia verlotiorum lamotte of french origin harvested at a vegetative stage and during flowering
|
Author keywords
1,8 cineole; Artemisia verlotiorum; Asteraceae; Essential oil composition; Seasonal variation; thujone; caryophyllene
|
Indexed keywords
COMPOSITION;
DISTILLATION;
HARVESTING;
VEGETATION;
Α-THUJONE;
Β-CARYOPHYLLENE;
1,8-CINEOLE;
ARTEMISIA VERLOTIORUM;
ASTERACEAE;
ESSENTIAL OIL COMPOSITION;
ESSENTIAL OILS;
CHEMICAL COMPOSITION;
DISTILLATION;
FLOWERS;
HARVESTING;
OXYGENATION;
PLANTS;
SEASONAL VARIATION;
VOLATILE OIL;
ARTEMISIA;
ARTEMISIA VERLOTIORUM;
ASTERACEAE;
BETA (BEET);
MAGNOLIOPHYTA;
|
EID: 27744513378
PISSN: 10412905
EISSN: None
Source Type: Journal
DOI: 10.1080/10412905.2005.9698893 Document Type: Article |
Times cited : (11)
|
References (8)
|