Development of a food-frequency questionnaire to measure the dietary calcium intake of adult Japanese women

Tohoku Journal of Experimental Medicine

Volumn 207, Issue 3, 2005, Pages 217-222

  Sato, Yuho ^f,g   Tamaki, Junko ^a   Kitayama, Fujiko ^b   Kusaka, Yukinori ^c   Kodera, Yumi ^d   Koutani, Akiko ^e   Iki, Masayuki ^a  

^a KINKI UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^b UNIVERSITY OF FUKUI HOSPITAL   (Japan)

^c UNIVERSITY OF FUKUI   (Japan)

^d Fukui Public Health Center   (Japan)

^e Fukui Prefectural Hospital   (Japan)

^f TENSHI COLLEGE   (Japan)

^g NONE   (Japan)

Author keywords

Calcium; Diet; Food; Nutrition; Nutrition surveys

Indexed keywords

ADOLESCENT; ADULT; AGED; ARTICLE; CALCIUM INTAKE; CORRELATION ANALYSIS; CORRELATION COEFFICIENT; DAIRY PRODUCT; DIETITIAN; EATING HABIT; FEMALE; FOOD INTAKE; HEALTH SURVEY; HUMAN; HUMAN EXPERIMENT; INTERVIEW; JAPAN; NORMAL HUMAN; NUTRITION; OSTEOPOROSIS; QUESTIONNAIRE; RELIABILITY; STATISTICAL SIGNIFICANCE; VALIDATION PROCESS;

ADOLESCENT; ADULT; AGED; CALCIUM, DIETARY; FEMALE; HUMANS; JAPAN; MIDDLE AGED; NUTRITIONAL STATUS; QUESTIONNAIRES;

EID: 27744485715     PISSN: 00408727     EISSN: 13493329     Source Type: Journal    
DOI: 10.1620/tjem.207.217     Document Type: Article

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