Evolution of nutritional therapy prescription in critically ill patients

Nutricion Hospitalaria

Volumn 20, Issue 5, 2005, Pages 343-347

  Dock Nascimento, D Borges ^a,b   Maeve Tavares, V ^a   De Aguilar Nascimento, J E ^a  

^a HOSPITAL UNIVERSITÁRIO JÚLIO MÜLLER   (Brazil)

^b NONE   (Brazil)

Author keywords

Critically ill; Enteral nutrition; Hospital malnutrition; Nutrition; Nutritional team; Parenteral nutrition

Indexed keywords

ADOLESCENT; ADULT; AGED; ARTICLE; ARTIFICIAL VENTILATION; CONTROLLED STUDY; CRITICAL ILLNESS; DIET THERAPY; ENTERIC FEEDING; FEMALE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MALE; MORTALITY; NUTRITIONAL STATUS; PARENTERAL NUTRITION; TREATMENT OUTCOME; TREATMENT PLANNING; BRAZIL; CALORIC INTAKE; COMPARATIVE STUDY; EVALUATION; INTENSIVE CARE UNIT; MIDDLE AGED; PROSPECTIVE STUDY; STATISTICAL ANALYSIS; TIME;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; BRAZIL; CRITICAL ILLNESS; DATA INTERPRETATION, STATISTICAL; ENERGY INTAKE; ENTERAL NUTRITION; FEMALE; HUMANS; INTENSIVE CARE UNITS; MALE; MIDDLE AGED; NUTRITION THERAPY; NUTRITIONAL STATUS; PARENTERAL NUTRITION; PROSPECTIVE STUDIES; RESPIRATION, ARTIFICIAL; TIME FACTORS;

EID: 27744477720     PISSN: 02121611     EISSN: 02121611     Source Type: Journal    
DOI: None     Document Type: Article

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