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Volumn 7, Issue 3, 2005, Pages 220-226
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Diet, alcohol, and gout: how do we advise patients given recent developments?
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Author keywords
[No Author keywords available]
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Indexed keywords
DECISION MAKING;
DIET;
DRINKING BEHAVIOR;
FEEDING BEHAVIOR;
GOUT;
HUMAN;
LIFESTYLE;
PATIENT REFERRAL;
REVIEW;
RISK FACTOR;
ALCOHOL DRINKING;
CHOICE BEHAVIOR;
DIET;
FOOD HABITS;
GOUT;
HUMANS;
LIFE STYLE;
REFERRAL AND CONSULTATION;
RISK FACTORS;
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EID: 27744448752
PISSN: 15233774
EISSN: None
Source Type: Journal
DOI: 10.1007/s11926-996-0043-1 Document Type: Review |
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Times cited : (32)
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References (83)
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