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Volumn 88, Issue 5, 2005, Pages 1318-1333

Enumeration of total coliforms and E. coli in foods by the SimPlate® coliform and E. coli color indicator method and conventional culture methods: Collaborative study

Author keywords

[No Author keywords available]

Indexed keywords

FROZEN BROCCOLI; MOST PROBABLE NUMBER (MPN) METHODS; REFERENCE CULTURE METHODS; SIMPLATE® COLIFORM;

EID: 27644513817     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (10)

References (8)
  • 1
    • 27644580281 scopus 로고    scopus 로고
    • Aspen Publishers, Inc., Gaithersburg, MD, Chapter 10
    • Jay, J.M. (2000) Modern Food Microbiology, 6th Ed., Aspen Publishers, Inc., Gaithersburg, MD, Chapter 10, p. 186
    • (2000) Modern Food Microbiology, 6th Ed. , pp. 186
    • Jay, J.M.1
  • 2
    • 0004202155 scopus 로고    scopus 로고
    • 18th Ed., AOAC INTERNATIONAL, Gaithersburg, MD, Method 966.23
    • Official Methods of Analysis (2005) 18th Ed., AOAC INTERNATIONAL, Gaithersburg, MD, Method 966.23
    • (2005) Official Methods of Analysis
  • 3
    • 0004202155 scopus 로고    scopus 로고
    • 18th Ed., AOAC INTERNATIONAL, Gaithersburg, MD, Method 966.24
    • Official Methods of Analysis (2005) 18th Ed., AOAC INTERNATIONAL, Gaithersburg, MD, Method 966.24
    • (2005) Official Methods of Analysis
  • 6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.