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Volumn 123-124 Part 1, Issue , 2005, Pages 463-472

Estimation of protein fermentation in the large intestine of pigs using a gas production technique

Author keywords

Gas production; In vitro; Large intestine; Protein fermentation

Indexed keywords

GLYCINE MAX; PISUM SATIVUM; SUS SCROFA; TRITICUM AESTIVUM;

EID: 27544459358     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2005.04.020     Document Type: Article
Times cited : (42)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.