Effects of elevated ozone concentrations on Thai Jasmine rice cultivars (Oryza Sativa L.)

Water, Air, and Soil Pollution

Volumn 167, Issue 1-4, 2005, Pages 179-200

  Ariyaphanphitak, W ^a   Chidthaisong, A ^a   Sarobol, E ^b   Bashkin, V N ^c   Towprayoon, S ^a  

^a KING MONGKUT'S UNIVERSITY OF TECHNOLOGY THONBURI   (Thailand)

^b KASETSART UNIVERSITY   (Thailand)

^c Institute of Urban Ecology 8   (Russian Federation)

Author keywords

Closed chamber; Rice (Oryza sativa (L)); Thai Jasmine rice; Tropospheric O3

Indexed keywords

CONCENTRATION (PROCESS); GRAIN (AGRICULTURAL PRODUCT); HARVESTING; OZONE; PHOTOSYNTHESIS; SEED;

CLOSED CHAMBERS; RICE (ORYZA SATIVA (L) ); THAI JASMINE RICE; TROPOSPHERIC O3;

CULTIVATION;

CAROTENOID; CHLOROPHYLL; OXYGEN;

BIOMASS; EXPERIMENTAL STUDY; GROWTH RESPONSE; OZONE; POLLUTION EFFECT; RICE;

ARTICLE; BIOMASS; CULTIVAR; DRY WEIGHT; JASMINE; OZONE LAYER; PHOTOSYNTHESIS; PLANT; PLANT LEAF; PLANT ROOT; PLANT SEED; REDUCTION; RICE; SHOOT; STATISTICAL SIGNIFICANCE; TROPOSPHERE;

CONCENTRATION; CULTIVATION; GRAIN; HARVESTING; OZONE; PHOTOSYNTHESIS; RICE; SEEDS;

JASMINUM; ORYZA SATIVA;

EID: 27144503332     PISSN: 00496979     EISSN: 15732932     Source Type: Journal    
DOI: 10.1007/s11270-005-8650-4     Document Type: Article

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