Effects of nutrient media on the composition of free amino acids in Saccharomyces cerevisiae

Applied Biochemistry and Microbiology

Volumn 37, Issue 5, 2001, Pages 493-496

  Khalilova, E A ^a   Abramov, Sh A ^a  

^a CASPIAN INSTITUTE OF BIOLOGICAL RESOURCES   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 27144461811     PISSN: 00036838     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1010298008079     Document Type: Article

References (19)

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