NsLTP1 and NsLTP2 isoforms in soft wheat (Triticum aestivum cv. Centauro) and farro (Triticum dicoccon Schrank) bran

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 20, 2005, Pages 7976-7984

  Capocchi, Antonella ^a   Fontanini, Debora ^a   Muccilli, Vera ^b   Cunsolo, Vincenzo ^b   Saviozzi, Franco ^a   Saletti, Rosaria ^b   Lorenzi, Roberto ^a   Foti, Salvatore ^b   Galleschi, Luciano ^a  

^a UNIVERSITY OF PISA   (Italy)

^b UNIVERSITY OF CATANIA   (Italy)

Author keywords

Farro; Isoform; MALDI MS; Plant lipid transfer protein; RP HPLC ESI MS; Triticum aestivum; Triticum dicoccon

Indexed keywords

CARRIER PROTEIN; ISOPROTEIN; PLANT EXTRACT; VEGETABLE PROTEIN;

ARTICLE; CHEMISTRY; ELECTROSPRAY MASS SPECTROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; LIPID METABOLISM; MASS SPECTROMETRY; POLYACRYLAMIDE GEL ELECTROPHORESIS; WESTERN BLOTTING; WHEAT;

BLOTTING, WESTERN; CARRIER PROTEINS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTROPHORESIS, POLYACRYLAMIDE GEL; LIPID METABOLISM; PLANT EXTRACTS; PLANT PROTEINS; PROTEIN ISOFORMS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; TRITICUM;

AMBROSIA; AMBROSIA ARTEMISIIFOLIA; TRITICUM AESTIVUM; TRITICUM DICOCCON;

EID: 27144454523     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0580465     Document Type: Article

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