Fluoride, calcium and magnesium intake in children living in a high-fluoride area in Ethiopia. Intake through food

International Journal of Paediatric Dentistry

Volumn 14, Issue 3, 2004, Pages 167-174

  Malde, M K ^a,c   Zerihun, L ^b   Julshamn, K ^c   Bjorvatn, K ^a  

^a UNIVERSITY OF BERGEN   (Norway)

^b ADDIS ABABA UNIVERSITY   (Ethiopia)

^c INSTITUTE OF MARINE RESEARCH   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; FLUORIDE; GROUND WATER; HYDROGEN PEROXIDE; MAGNESIUM; NITRIC OXIDE; RIVER WATER;

ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CALCIUM INTAKE; CALORIC INTAKE; CHILD; CONCENTRATION (PARAMETERS); ELECTRODE; ENERGY; ETHIOPIA; FEEDING BEHAVIOR; FOOD ANALYSIS; FOOD INTAKE; FOOD PROCESSING; HUMAN; INFORMATION CENTER; QUESTIONNAIRE; WEANING;

CALCIUM, DIETARY; CHILD, PRESCHOOL; ENERGY INTAKE; ETHIOPIA; FLUORIDES; FOOD; FOOD ANALYSIS; FOOD HABITS; FOOD HANDLING; HUMANS; ION-SELECTIVE ELECTRODES; MAGNESIUM; NUTRITIONAL STATUS; RURAL HEALTH; SPECTROPHOTOMETRY, ATOMIC; WATER SUPPLY;

EID: 2642569907     PISSN: 09607439     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-263X.2004.00513.x     Document Type: Article

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