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Volumn 37, Issue 6, 2004, Pages 621-625

Non-invasive characterization of fluid foodstuffs based on ultrasonic measurements

Author keywords

Attenuation measurement; Liquid density measurement; On line sensor; Process control; Slurry concentration measurement; Slurry density measurement; Speed of sound measurement; Suspension characterization; Ultrasonic sensor; Weight percent solids measurement

Indexed keywords

ACOUSTIC IMPEDANCE; SENSITIVITY ANALYSIS; SENSORS; STAINLESS STEEL; ULTRASONIC MEASUREMENT;

EID: 2642521466     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2004.03.005     Document Type: Article
Times cited : (26)

References (8)
  • 3
    • 0036566607 scopus 로고    scopus 로고
    • Ultrasonic sensor to measure the density of a liquid or slurry during pipeline transport. UI'01
    • Greenwood M.S., Bamberger J.A. Ultrasonic sensor to measure the density of a liquid or slurry during pipeline transport. UI'01. Ultrasonics. 40:2002;413-417
    • (2002) Ultrasonics , vol.40 , pp. 413-417
    • Greenwood, M.S.1    Bamberger, J.A.2
  • 4
    • 2642558607 scopus 로고    scopus 로고
    • Self-calibrating sensor for measuring density through stainless steel pipeline wall
    • (March)
    • Greenwood, M. S., & Bamberger, J. A. (2004). Self-calibrating sensor for measuring density through stainless steel pipeline wall. Journal of Fluids Engineering, 126(2) (March)
    • (2004) Journal of Fluids Engineering , vol.126 , Issue.2
    • Greenwood, M.S.1    Bamberger, J.A.2
  • 7
    • 0033076082 scopus 로고    scopus 로고
    • On-line ultrasonic density sensor for process control of liquids and slurries
    • Greenwood M.S., Skorpik J.R., Bamberger J.A., Harris R.V. On-line ultrasonic density sensor for process control of liquids and slurries. Ultrasonics. 37:1999;159-171
    • (1999) Ultrasonics , vol.37 , pp. 159-171
    • Greenwood, M.S.1    Skorpik, J.R.2    Bamberger, J.A.3    Harris, R.V.4
  • 8
    • 0344687853 scopus 로고    scopus 로고
    • New York, NY: Blackie Academic & Professional an imprint of Thomson Science
    • Povey M.J.W., Mason T.J. Ultrasonics in food processing. 1998;Blackie Academic & Professional an imprint of Thomson Science, New York, NY
    • (1998) Ultrasonics in food processing
    • Povey, M.J.W.1    Mason, T.J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.