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Volumn 15, Issue SUPPL. 2, 2005, Pages

Risk factors for kidney cancer in Japanese population: Findings from the JACC Study

(39)  Washio, Masakazu a,ac   Mori, Mitsuru a   Sakauchi, Fumio a   Watanabe, Yoshiyuki b   Ozasa, Kotaro b   Hayashi, Kyohei b   Miki, Tsuneharu b   Nakao, Masahiro b   Mikami, Kazuya b   Ito, Yoshinori c   Wakai, Kenji d,e   Tamakoshi, Akiko e   Motohashi, Yutaka f   Tsuji, Ichiro g   Nakamura, Yosikazu h   Iso, Hiroyasu i   Mikami, Haruo j   Inaba, Yutaka k   Hoshiyama, Yoshiharu l   Suzuki, Hiroshi m   more..


Author keywords

Fatty food; Hypertension; Kidney neoplasms; Taro; Tea

Indexed keywords

ADULT; AGED; ARTICLE; COHORT ANALYSIS; FEEDING BEHAVIOR; FEMALE; HEALTH STATUS; HEALTH SURVEY; HUMAN; INCIDENCE; JAPAN; KIDNEY TUMOR; LIFESTYLE; MALE; MIDDLE AGED; MORTALITY; NUTRITIONAL STATUS; PROPORTIONAL HAZARDS MODEL; QUESTIONNAIRE; RISK ASSESSMENT; RISK FACTOR;

EID: 26244459871     PISSN: 09175040     EISSN: 13499092     Source Type: Journal    
DOI: 10.2188/jea.15.S203     Document Type: Article
Times cited : (43)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.