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Volumn 19, Issue 3, 2005, Pages 29-31
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Accelerated Sample Extraction (ASE®) for the food industry
a
a
Dionex
*
(United Kingdom)
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Author keywords
[No Author keywords available]
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Indexed keywords
CHEMICAL LABORATORIES;
PRESSURE EFFECTS;
SOLUBILITY;
SOLVENT EXTRACTION;
SOLVENTS;
TEMPERATURE DISTRIBUTION;
ACCELERATED SAMPLE EXTRACTION (ASE);
EXTRACTION PROCESS;
FOOD INDUSTRY;
SOLUBILIZATION;
FOOD PRODUCTS;
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EID: 26044473362
PISSN: 14753324
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
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Times cited : (2)
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References (0)
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